INGREDIENTS
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1 1/4 cups rolled oats
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3/4 cup all-purpose flour
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1 teaspoon ground cinnamon
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1 stick unsalted butter, softened
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3/4 cup sugar
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2 tablespoons molasses
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1 large egg
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1 teaspoon vanilla extract
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1 cup raisins