Chewy Malted Chocolate Chip Cookie Bars | Mel's Kitchen Cafe
"These soft malted chocolate chip cookie bars are insanely chewy and so delicious! An easy one-bowl recipe that's fast to make, they are irresistible!..."
INGREDIENTS
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12 tablespoons butter, melted and cooled slightly (I use salted butter)
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1 1/2 cups (11.25 ounces) dark brown sugar (see note)
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2 large eggs
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2 teaspoons vanilla extract
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2 cups (10 ounces) all-purpose flour
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1/4 cup (1.5 ounces) malted milk powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 - 1 1/2 cups (5-6 ounces) coarsely chopped malted milk balls (like Whoppers)
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1 - 1 1/2 cups (6-9 ounces) chocolate chips (I use semisweet)
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