INGREDIENTS
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12 tablespoons butter, softened
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1 cup brown sugar, (light or dark)
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1/2 cup white sugar
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1 egg and 1 yolk
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2 teaspoons vanilla extract
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1 teaspoon ground cinnamon
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2 cups plus 2 tablespoons flour
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 cup dried apples, chopped into bite-sized bits
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1 cup caramel candies, unwrapped and diced*