INGREDIENTS
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makes 2 1/2 dozen cookies
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1 and 3/4 cups all-purpose flour
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3/4 teaspoon baking soda
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1/4 teaspoon salt
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3/4 cup granulated sugar
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1/2 cup (1 stick) salted butter, softened
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1 large egg
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8 fun sized butterfinger candy bars, chopped
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