Cherry Tomato Pie
INGREDIENTS
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6 strips bacon
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1 15 ounce package rolled refrigerated unbaked piecrust (2 crust)
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2/3 cup finely shredded Parmesan cheese
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3/4 cup finely chopped sweet onion
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4 cups cherry tomatoes
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1 tablespoon olive oil
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1/4 cup fresh basil, finely chopped
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1/2 teaspoon kosher salt
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1/2 teaspoon black pepper
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1/2 8 ounce package cream cheese, softened
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1/4 cup mayonnaise
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1 egg yolk, lighlty beaten
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1 teaspoon finely shredded lemon peel
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3/4 cup thinly sliced leaf lettuce
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Lemon wedges (optional)
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