Cherry Pie
INGREDIENTS
•
Crust
•
2 cups flour
•
1/2 tsp. salt
•
1/2 cup shortening
•
1/2 cup butter or margarine
•
1/2 cup cold water
•
Filling
•
21 oz. can of cherry pie filling
•
1/4 tsp. cinnamon
•
1/4 tsp. almond extract
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