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INGREDIENTS
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1 pkg. white (or yellow) cake mix
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1 1/4 cups rolled quick oats, divided
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1/2 cup (8 tablespoons) margarine or butter, room temperature, divided
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1 egg
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1 (21 oz.) can cherry pie filling or two cans of pitted sweet or dark cherries in juice, thickened (see below*)
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1/4 cup brown sugar
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1/2 cup chopped pecans