Cherry Cream Cheese Danish

"Cherry Cream Cheese Danish is a puff pastry topped with cream cheese and cherry pie filling, baked until flakey and golden brown...."

INGREDIENTS
2 sheets frozen puff pastry sheets, (thawed according to package directions)
8 ounces cream cheese, (softened)
2 tablespoons granulated sugar
1 teaspoon almond extract
1 can (21 ounces) cherry pie filling
1 large egg, (room temperature)
1 tablespoon water
confectioners' sugar, (for dusting)
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