Cherry-Cream Cheese Crumb Cake Bombs
INGREDIENTS
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2 oz (from 8-oz package) cream cheese, softened
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2 tablespoons powdered sugar
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2 tablespoons butter, melted
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5 tablespoons all-purpose flour
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1/4 cup granulated sugar
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1 can (12.4 oz) Pillsbury™ refrigerated cinnamon rolls with icing (8 rolls)
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3 tablespoons cherry preserves or jam
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1 egg
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1 teaspoon water
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