"This simple cherry cobbler is made with canned cherries and an easy biscuit mix topping...."
INGREDIENTS
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2 tablespoons quick cooking tapioca
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2/3 cup sugar
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1/8 teaspoon salt
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1 can (20 ounces) drained canned tart cherries, reserve juice
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1 cup cherry juice (add water to make 1 cup if necessary)
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1 tablespoon butter
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1 cup biscuit mix
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2 tablespoons sugar
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1/3 cup evaporated milk