INGREDIENTS
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3 cups salted, roasted whole almonds (about 1 pound)
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1 12 ounce package semisweet chocolate pieces
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1 4 ounce package sweet baking chocolate, broken where scored
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1 6 ounce package dried sweet cherries, snipped if large (1 cup)
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1/2 of a 20-ounce package vanilla-flavor candy coating, cut into 2-inch chunks
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Sea salt
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