"This cherry chip cake recipe is a light and fluffy cake flavored with sweet maraschino cherry juice and filled with chopped cherry pieces...."
INGREDIENTS
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1 box white cake mix (18.75 ounce cake mix)
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6 oz. maraschino cherries (divided (save the juice), plus extra for garnish)
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1/2 cup salted butter (melted)
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3 eggs
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1 tsp. vanilla extract
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1/2 cup water
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1/2 cup maraschino cherry juice
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1 stick butter
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1 lb. confecitoner’s sugar
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4 Tbsp. milk
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1 Tbsp. maraschino cherry juice
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Stemmed cherries for the top