"This is a good dish to carry to potlucks and parties. It's a hit at home, too - my husband rates it as one of his favorite desserts. —Debbi Smith, Crossett, Arkansas..."
INGREDIENTS
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1-1/4 cups all-purpose flour
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1/2 cup packed brown sugar
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1/2 cup butter-flavored shortening
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1 cup chopped walnuts, divided
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1/2 cup sweetened shredded coconut
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FILLING:
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2 packages (8 ounces each) cream cheese, softened
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2/3 cup sugar
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2 large eggs
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2 teaspoons vanilla extract
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2 cans (21 ounces each) cherry pie filling