"Love cherries? Make these sweet and easy bars...."
INGREDIENTS
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1 jar (10 ounces) maraschino cherries
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1 cup Gold Medal® all-purpose flour
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1/2 cup butter or margarine, softened
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1/4 cup powdered sugar
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2 eggs
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1 cup sliced almonds
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1/2 cup granulated sugar
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1/4 cup Gold Medal® all-purpose flour
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1/2 teaspoon baking powder
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1/2 cup powdered sugar
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1/4 teaspoon almond extract
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2 to 3 teaspoons reserved maraschino cherry juice