Chef John's Thai-Style Sweet Chili Sauce

Chef John's Thai-Style Sweet Chili Sauce was pinched from <a href="http://allrecipes.com/recipe/254278/chef-johns-thai-style-sweet-chili-sauce/" target="_blank" rel="noopener">allrecipes.com.</a>

""Here's my take on Thai-style sweet chili sauce, or Nam Jim. It's sort of a hybrid between the cooked and fresh versions. If you can't find Thai bird's eye chilies, use any other combination of fresh, preserved, and/or dried chilies. Things like jalapeno, red Fresno, or Serrano chilies work great, as does habanero. This sauce is great on grilled chicken and pork."..."

INGREDIENTS
1/2 cup water
1/2 cup white distilled vinegar
2 tablespoons fish sauce
1/2 cup brown sugar
1 tablespoon ketchup
2 teaspoons sambal chili sauce
1 1/2 teaspoons cornstarch
6 cloves finely crushed garlic
2 tablespoons finely minced Thai chili peppers (bird's eye peppers)
1 tablespoon fresh lime juice
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