""Instead of sweet potato pie (which I'm not that fond of), I made sweet potato muffins and I was thrilled with the results. Muffin or cupcake? Frosted or unfrosted? Doesn't matter--these really are fantastic."..."
INGREDIENTS
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non-stick cooking spray
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2 cups all-purpose flour
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2 teaspoons baking powder
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2 teaspoons cinnamon
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1 teaspoon kosher salt
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1 teaspoon baking soda
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1/2 teaspoon ground ginger
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1 pinch freshly grated nutmeg
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4 large eggs
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1 1/2 cups white sugar
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1/2 cup light brown sugar
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1 cup vegetable oil
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1/4 cup melted butter
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2 cups mashed sweet potato (yams)
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1 cup chopped pecans, plus more for topping
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2 teaspoons demerara sugar for topping