Chef John's Stuffed Peppers

Name: Chef John's Stuffed Peppers
Prep time: 30 min
Cook time: 1 h 20 min
Ingredients: 1 cup uncooked long grain white rice; 2 cups water; Sauce:; 1 onion, diced; 1 tablespoon olive oil; 2 cups marinara sauce; 1 cup beef broth; 1 tablespoon balsamic vinegar; 1/4 teaspoon crushed red pepper flakes; Peppers:; 1 pound lean ground beef; 1/4 pound hot Italian pork sausage, casing removed; 1 (10 ounce) can diced tomatoes; 1/4 cup chopped fresh Italian parsley; 4 cloves garlic, minced; 2 teaspoons salt; 1 teaspoon freshly ground black pepper; 1 pinch ground cayenne pepper; 4 large green bell peppers, halved lengthwise and seeded; 1 cup finely grated Parmigiano-Reggiano cheese, plus more for topping

Chef John's Stuffed Peppers was pinched from <a href="https://www.allrecipes.com/recipe/222002/chef-johns-stuffed-peppers/" target="_blank" rel="noopener">www.allrecipes.com.</a>

INGREDIENTS

•

1 cup uncooked long grain white rice

•

2 cups water

•

Sauce:

•

1 onion, diced

•

1 tablespoon olive oil

•

2 cups marinara sauce

•

1 cup beef broth

•

1 tablespoon balsamic vinegar

•

1/4 teaspoon crushed red pepper flakes

•

Peppers:

•

1 pound lean ground beef

•

1/4 pound hot Italian pork sausage, casing removed

•

1 (10 ounce) can diced tomatoes

•

1/4 cup chopped fresh Italian parsley

•

4 cloves garlic, minced

•

2 teaspoons salt

•

1 teaspoon freshly ground black pepper

•

1 pinch ground cayenne pepper

•

4 large green bell peppers, halved lengthwise and seeded

•

1 cup finely grated Parmigiano-Reggiano cheese, plus more for topping

Go To Recipe

review

►