""Bok choy is a great vegetable for many reasons; it's cheap, it takes about 3 minutes to cook, it has a beautiful subtle sweet flavor, and of course it's packed with nutritional goodness."..."
INGREDIENTS
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3 small heads bok choy, chopped
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1 tablespoon vegetable oil
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1 red bell pepper, sliced
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2 cloves garlic, chopped
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1 tablespoon grated fresh ginger
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1/2 teaspoon red pepper flakes (optional)
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1 tablespoon soy sauce
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6 drops toasted sesame oil, or more to taste