Chef John's Bacon Jam

Name: Chef John's Bacon Jam
Prep time: 15 min
Cook time: 30 min
Yield: 12
Ingredients: 1 1/2 pounds bacon, chopped; 2 teaspoons butter; 4 large yellow onions, diced; 1 teaspoon salt; 1/4 cup brown sugar; 1/4 cup sherry vinegar; 1 1/2 teaspoons fresh thyme leaves, divided; 1 teaspoon freshly ground black pepper; 1 pinch cayenne pepper; 1/2 cup water; 2 teaspoons balsamic vinegar; 2 teaspoons extra-virgin olive oil

Chef John's Bacon Jam was pinched from <a href="http://allrecipes.com/Recipe/Chef-Johns-Bacon-Jam/Detail.aspx" target="_blank">allrecipes.com.</a>

""This takes some time to make, and there is expert-level stirring involved, but what a small price when you consider the final results. Whether you do this for your Super Bowl® party or another festive occasion, I hope you give this amazing bacon jam a try soon."..."

INGREDIENTS

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1 1/2 pounds bacon, chopped

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2 teaspoons butter

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4 large yellow onions, diced

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1 teaspoon salt

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1/4 cup brown sugar

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1/4 cup sherry vinegar

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1 1/2 teaspoons fresh thyme leaves, divided

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1 teaspoon freshly ground black pepper

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1 pinch cayenne pepper

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1/2 cup water

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2 teaspoons balsamic vinegar

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2 teaspoons extra-virgin olive oil

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