Chef Jack's Corn Chowder

Name: Chef Jack's Corn Chowder
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: 1 cup (2 sticks) butter; 1 small onion, diced; 1 small carrot, finely diced; 1 small celery stalk, diced; 1 clove garlic, minced; 1/2 cup all-purpose flour; 3 cups white corn kernels, fresh or frozen; 3 cups chicken stock; 2 cups half-and-half; Pinch freshly grated nutmeg; Kosher salt and freshly ground black pepper

Chef Jack's Corn Chowder was pinched from <a href="http://www.foodnetwork.com/recipes/paula-deen/chef-jacks-corn-chowder-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 cup (2 sticks) butter

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1 small onion, diced

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1 small carrot, finely diced

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1 small celery stalk, diced

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1 clove garlic, minced

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1/2 cup all-purpose flour

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3 cups white corn kernels, fresh or frozen

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3 cups chicken stock

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2 cups half-and-half

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Pinch freshly grated nutmeg

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Kosher salt and freshly ground black pepper

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