"This soup is a step above your average broccoli cheese soup. It's creamy and loaded with veggies and potatoes yet very easy and fast to make. It's a great way to get the kids to eat their vegetables...."
INGREDIENTS
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1 C. sliced celery
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1 C. chopped onion
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2 Tbs. butter or margarine
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2/3 C. unsifted flour
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4 C. chicken broth
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1/4 tsp. black or white pepper
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1 C. each broccoli, cauliflower, julienned carrots
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1 1/2 C. southern style frozen hash browns, thawed
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3 C. milk or fat free half and half*
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2 1/2 C. Velveeta cubed*