CHEESY TUNA CASSEROLE

Name: CHEESY TUNA CASSEROLE
Ingredients: 2 6-ounce cans tuna, drained; 16 ounce bag frozen French cut green beans; 3 ounces fresh mushrooms, chopped, about 8 small; 1 stalk celery, finely chopped; 2 tablespoons onion, finely chopped; 2 tablespoons butter; 1/2 cup chicken broth; 3/4 cup heavy cream; Salt and pepper, to taste; Xanthan gum, optional - see note; 4-8 ounces cheddar cheese, shredded *

INGREDIENTS

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2 6-ounce cans tuna, drained

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16 ounce bag frozen French cut green beans

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3 ounces fresh mushrooms, chopped, about 8 small

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1 stalk celery, finely chopped

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2 tablespoons onion, finely chopped

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2 tablespoons butter

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1/2 cup chicken broth

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3/4 cup heavy cream

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Salt and pepper, to taste

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Xanthan gum, optional - see note

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4-8 ounces cheddar cheese, shredded *

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