INGREDIENTS
•
1 tbsp. extra-virgin olive oil
•
1/2 medium onion, finely chopped
•
2 cloves garlic, minced
•
1 tsp. dried oregano
•
1/2 tsp. ground cumin
•
kosher salt
•
Freshly ground black pepper
•
4 c. cauliflower rice
•
1 tbsp. tomato paste
•
2 c. shredded rotisserie chicken
•
1 c. canned black beans, rinsed and drained
•
1 c. frozen corn, defrosted
•
1 c. chopped cherry tomatoes
•
2 jalapeños, thinly sliced
•
1/4 c. freshly chopped cilantro
•
1 c. shredded Cheddar
•
1 c. Shredded Monterey Jack
•
Lime wedges, for serving