Cheesy Sausage Bread | Better Homes & Gardens

INGREDIENTS
5 star values: 21
4 star values: 10
3 star values: 6
2 star values: 3
1 star values: 5
45 Ratings
2 Reviews
8 ounces bulk Italian sausage
1/4 cup finely chopped onion
3 1/4 – 3.75 cups all-purpose flour
1 package active dry yeast
2 teaspoons dried Italian seasoning, crushed
1 cup milk
1/3 cup butter
1/4 cup sugar
3/4 teaspoon salt
1 egg
1 1/2 cups shredded fontina cheese (6 ounces)
1 1/2 cups shredded mozzarella cheese (6 ounces)
1/2 cup finely shredded Parmesan cheese (2 ounces)
1 cup basil pesto
5 star values: 21
4 star values: 10
3 star values: 6
2 star values: 3
1 star values: 5
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