Cheesy Sausage and Egg Bake

Name: Cheesy Sausage and Egg Bake
Prep time: 25 min
Yield: 12
Ingredients: 1 pound bulk pork sausage, cooked and drained; 1 1/2 cups sliced fresh mushrooms (4 ounces); 8 medium green onions, sliced (1/2 cup); 2 medium tomatoes, chopped (1 1/2 cups); 2 cups shredded mozzarella cheese (8 ounces); 1 1/4 cups Original Bisquick® mix; 1 cup milk; 1 1/2 teaspoons salt; 1 1/2 teaspoons chopped fresh oregano leaves or 1/2 teaspoon dried oregano leaves; 1/2 teaspoon pepper; 12 eggs

Cheesy Sausage and Egg Bake was pinched from <a href="http://www.bettycrocker.com/recipes/cheesy-sausage-and-egg-bake/51035216-7320-416b-a288-d7cf6a733402" target="_blank">www.bettycrocker.com.</a>

"Not just for breakfast! This flavor-packed dish is just right for any meal of the day...."

INGREDIENTS

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1 pound bulk pork sausage, cooked and drained

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1 1/2 cups sliced fresh mushrooms (4 ounces)

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8 medium green onions, sliced (1/2 cup)

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2 medium tomatoes, chopped (1 1/2 cups)

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2 cups shredded mozzarella cheese (8 ounces)

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1 1/4 cups Original Bisquick® mix

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1 cup milk

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1 1/2 teaspoons salt

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1 1/2 teaspoons chopped fresh oregano leaves or 1/2 teaspoon dried oregano leaves

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1/2 teaspoon pepper

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12 eggs

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