Cheesy Potato Casserole

Name: Cheesy Potato Casserole
Yield: 3
Ingredients: 2 oz (50 g) bacon; 1 small onion, finely chopped; 2 Tbsp (25 ml) olive oil; 4 Tbsp (60 ml) white wine; 3 unpeeled potatoes, diced; 3½ Tbsp (50 ml) cooking cream (light cream); 4 oz (125 g) grated cheese; a pinch of dry thyme; salt and black pepper, to taste

Cheesy Potato Casserole was pinched from <a href="http://www.kitchennostalgia.com/side-dishes/cheese/cheesy-potato-casserole.html" target="_blank">www.kitchennostalgia.com.</a>

INGREDIENTS

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2 oz (50 g) bacon

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1 small onion, finely chopped

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2 Tbsp (25 ml) olive oil

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4 Tbsp (60 ml) white wine

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3 unpeeled potatoes, diced

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3½ Tbsp (50 ml) cooking cream (light cream)

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4 oz (125 g) grated cheese

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a pinch of dry thyme

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salt and black pepper, to taste

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