""A great-tasting way to enjoy boneless pork chops."..."
INGREDIENTS
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4 potatoes, peeled and sliced
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4 thick cut boneless pork chops
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1 (10.75 ounce) can condensed Cheddar cheese soup
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1 (10.5 ounce) can condensed French onion soup
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1 (8 ounce) package shredded Monterey Jack cheese
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