Cheesy Onion Artichoke Dip

Name: Cheesy Onion Artichoke Dip
Yield: 8
Ingredients: 1 teaspoon olive oil; 1/2 onion, thinly sliced; Salt and pepper; One 8-ounce package Neufchatel-style cream cheese, softened; 1/2 cup light mayonnaise; One 14-ounce can artichoke hearts, drained and chopped; 3/4 cup shredded part-skim mozzarella cheese; 1/3 cup grated Parmesan; Dash hot sauce, such as Texas Pete's; Dash Worcestershire sauce; 4 green onions, thinly sliced (reserve half for garnish); Serving suggestions: crackers, tortilla chips, crostini or veggies

Cheesy Onion Artichoke Dip was pinched from <a href="http://www.foodnetwork.com/recipes/bobby-deen/cheesy-onion-artichoke-dip-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 teaspoon olive oil

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1/2 onion, thinly sliced

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Salt and pepper

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One 8-ounce package Neufchatel-style cream cheese, softened

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1/2 cup light mayonnaise

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One 14-ounce can artichoke hearts, drained and chopped

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3/4 cup shredded part-skim mozzarella cheese

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1/3 cup grated Parmesan

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Dash hot sauce, such as Texas Pete's

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Dash Worcestershire sauce

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4 green onions, thinly sliced (reserve half for garnish)

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Serving suggestions: crackers, tortilla chips, crostini or veggies

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