Cheesy Mozzarella Stuffed Meatballs

Name: Cheesy Mozzarella Stuffed Meatballs
Ingredients: 2 pounds 93% lean beef; 1 cup Italian seasoned breadcrumbs; 1/2 cup Parmesan cheese, fresh grated; 1/2 cup Pecorino Romano cheese, fresh grated; 1/2 tablespoon garlic powder; 1 teaspoon onion powder; 1 teaspoon kosher salt; 1 tablespoon Italian seasoning; 1 tablespoon fresh rosemary, chopped finely; 1/2 cup 2% milk; 1/4 cup Oven Roasted Tomato Sauce or your choice of a tomato sauce; 2 large eggs, lightly beaten; 8 ounce block mozzarella cheese, cut into 32 - 1/2" squares (cut into 4 longways and 8 across)

Cheesy Mozzarella Stuffed Meatballs was pinched from <a href="http://www.theslowroasteditalian.com/2012/03/cheesy-mozzarella-stuffed-meatballs.html" target="_blank">www.theslowroasteditalian.com.</a>

INGREDIENTS

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2 pounds 93% lean beef

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1 cup Italian seasoned breadcrumbs

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1/2 cup Parmesan cheese, fresh grated

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1/2 cup Pecorino Romano cheese, fresh grated

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1/2 tablespoon garlic powder

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1 teaspoon onion powder

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1 teaspoon kosher salt

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1 tablespoon Italian seasoning

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1 tablespoon fresh rosemary, chopped finely

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1/2 cup 2% milk

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1/4 cup Oven Roasted Tomato Sauce or your choice of a tomato sauce

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2 large eggs, lightly beaten

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8 ounce block mozzarella cheese, cut into 32 - 1/2" squares (cut into 4 longways and 8 across)

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