INGREDIENTS
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1 Half Stick (1/4 Cup) Land O Lakes® Butter with Olive Oil & Sea Salt
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4 burrito size tortillas
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2 cups shredded mozzarella cheese
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1 cup roasted red peppers, cut into strips
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1 cup kalamata olives, chopped
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1 cup cooked, crumbled bacon pieces
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1/2 cup fresh parsley, chopped
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1 cup crumbled feta cheese