Cheesy Meatball Sliders
"These meatball sliders are a fun way to serve up meatballs at your party without using a slow cooker. Made on mini Hawaiian rolls, they have a hint of sweetness to balance out all the great Italian seasonings. —Taste of Home Test Kitchen..."
INGREDIENTS
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2 pounds lean ground beef (90% lean)
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1 cup Italian style bread crumbs
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3 tablespoons prepared pesto
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1 large egg, lightly beaten
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1 jar (24 ounces) pasta sauce
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1 package (18 ounces) Hawaiian sweet rolls
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12 slices part-skim mozzarella cheese
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1/2 teaspoon dried oregano
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1/4 cup Melted butter
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1 tablespoon olive oil
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3 garlic cloves, minced
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1 teaspoon Italian seasoning
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1/2 teaspoon crushed red pepper flakes
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2 tablespoons grated Parmesan cheese
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1 cup shredded part-skim mozzarella cheese or shredded Italian cheese blend
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Minced fresh basil
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