"This is a Paula Deen specialty. It is very very good and, oh, such a comfort food. I also add a little meat to mine, like cut up smoky links or sausage...."
INGREDIENTS
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4 cups elbow macaroni (cooked-2 cups uncooked)
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2 cups cheddar cheese
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3 eggs, beaten
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1/2 cup sour cream
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4 tablespoons butter
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1/2 teaspoon salt
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1 cup milk