INGREDIENTS
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3/4 lb. spicy or sweet Italian sausage
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1/4 white onion, finely chopped
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6 oz. cream cheese, softened
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1/2 c. ricotta
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2 c. shredded mozzarella
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2 cloves garlic, minced
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2 tsp. Italian seasoning
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kosher salt
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Freshly ground black pepper
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Chopped fresh parsley, for garnish
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Baguette, for serving