Cheesy Jalapeño Popper Monkey Bread

Name: Cheesy Jalapeño Popper Monkey Bread
Prep time: 45 min
Yield: 8
Ingredients: 2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet; 3/4 cup canned sliced jalapeño chiles, drained; 2 packages (3 oz each) cream cheese, softened; 3 tablespoons butter, melted; 1/3 cup cornmeal; 1 cup shredded Cheddar cheese (4 oz)

Cheesy Jalapeño Popper Monkey Bread was pinched from <a href="http://www.pillsbury.com/recipes/cheesy-jalapeno-popper-monkey-bread/40edcf03-ff61-4037-9ca9-89860817bdd6" target="_blank">www.pillsbury.com.</a>

"A spicy jalapeño popper monkey bread filled with cream cheese and topped with cheese. Servings # 8..."

INGREDIENTS

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2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

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3/4 cup canned sliced jalapeño chiles, drained

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2 packages (3 oz each) cream cheese, softened

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3 tablespoons butter, melted

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1/3 cup cornmeal

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1 cup shredded Cheddar cheese (4 oz)

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