INGREDIENTS
•
1 (14.5 oz) can petite diced tomatoes
•
1/4 tsp dried basil leaves
•
1/2 tsp dried oregano
•
1 tsp dried parsley flakes
•
1/2 tsp salt
•
1/4 tsp pepper
•
1 Tbsp extra virgin olive oil
•
1/2 c. chopped yellow onion
•
3 cloves garlic, minced
•
2 c. instant brown rice
•
1 c. low sodium chicken broth
•
1 lb boneless, skinless chicken breasts
•
Provolone Cheese
•
Chopped Fresh Parsley