Cheesy Italian Beef Bake

Name: Cheesy Italian Beef Bake
Prep time: 10 min
Yield: 8
Ingredients: 1 1/2 pounds lean ground beef; 1 jar (26 ounces) tomato pasta sauce (any variety); 1 package (8 ounces) cream cheese, softened; 1/3 cup sour cream; 2 cups shredded Parmesan cheese; 3/4 teaspoon Italian seasoning; 2 cups Original Bisquick® mix; 1 1/2 cups milk

Cheesy Italian Beef Bake was pinched from <a href="http://www.bettycrocker.com/recipes/cheesy-italian-beef-bake/384a6d03-e802-4282-a5a9-3e213320bb9a" target="_blank">www.bettycrocker.com.</a>

"Lasagna lovers, take note. Here’s an easy Italian bake that goes together in a snap!..."

INGREDIENTS

•

1 1/2 pounds lean ground beef

•

1 jar (26 ounces) tomato pasta sauce (any variety)

•

1 package (8 ounces) cream cheese, softened

•

1/3 cup sour cream

•

2 cups shredded Parmesan cheese

•

3/4 teaspoon Italian seasoning

•

2 cups Original Bisquick® mix

•

1 1/2 cups milk

Go To Recipe

review