INGREDIENTS
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1 lb turkey ham, diced
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1 lb pasta (elbow mac, gemelli, shapes, etc)
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1 lb frozen mixed vegetables, thawed
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32 ounces ready to serve cheddar cheese soup (you can substitute 2- 10.5 oz.cans condensed cheddar cheese soup with 1 cup milk, combined)
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salt and pepper
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1/4 cup breadcrumbs
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1 dash paprika