"Crispy, cheesy, and packed with savory seasoned ground meat, these ground beef quesadillas are a quick and satisfying meal, perfect for busy weeknights...."
INGREDIENTS
•
2 tablespoons olive oil, divided
•
1 pound ground beef
•
1 small onion, finely diced
•
2 cloves garlic, minced
•
1 medium red bell pepper, diced (optional)
•
1 small jalapeño, seeded and finely diced (optional)
•
1 teaspoon chili powder
•
1 teaspoon ground cumin
•
1 teaspoon smoked paprika
•
1/2 teaspoon dried oregano
•
1/2 teaspoon salt
•
1/4 teaspoon black pepper
•
2 tablespoons tomato paste
•
1/4 cup beef broth or water
•
8 large flour tortillas (7-inch diameter)
•
3 cups shredded cheese (Mexican blend, cheddar, or Monterey Jack)
•
Salsa, guacamole, sour cream, etc., for serving