INGREDIENTS
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1 tablespoon unsalted butter
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1 onion, chopped
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One 8-ounce piece deli ham, diced
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1/2 teaspoon chopped fresh thyme
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1/2 cup low-sodium chicken broth
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One 17.5-ounce package potato gnocchi
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1 cup frozen peas, thawed
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1/4 cup heavy cream
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Kosher salt and freshly ground black pepper
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1 cup shredded Swiss or Gruyere cheese
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