Cheesy French Onion Chicken Is Perfect Dinner
"(It's also stupid easy to make.)..."
INGREDIENTS
•
3 tbsp. extra-virgin olive oil
•
1 large onion, halved and thinly sliced
•
2 tsp. freshly chopped thyme
•
Salt
•
Freshly ground black pepper
•
2 cloves garlic, crushed
•
800 g boneless skinless chicken breasts, cut into 2.5-cm pieces
•
1/2 tsp. dried oregano
•
2 tbsp. plain flour
•
300 mL low-sodium beef stock
•
100 g grated Gruyère
•
Freshly chopped parsley, for garnish (optional)
ADVERTISEMENT