Cheesy Crab Dip

Name: Cheesy Crab Dip
Ingredients: 12 ounces lump crabmeat; 2 tablespoons butter; 2 medium shallots, minced; 1 clove garlic, minced; 2 (8-ounce) packages cream cheese, at room temperature; 1/2 lemon, juiced; 4 green onions, chopped; 1 tablespoons Worcestershire sauce; 1 teaspoon hot sauce; 1 teaspoon Old Bay® seasoning; 1/2 cup mayonnaise; 2 cups shredded Swiss Cheese; 2 tablespoons panko bread crumbs; 1 tablespoon parsley for garnish

Cheesy Crab Dip was pinched from <a href="http://goboldwithbutter.com/?p=2745" target="_blank">goboldwithbutter.com.</a>

INGREDIENTS

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12 ounces lump crabmeat

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2 tablespoons butter

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2 medium shallots, minced

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1 clove garlic, minced

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2 (8-ounce) packages cream cheese, at room temperature

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1/2 lemon, juiced

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4 green onions, chopped

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1 tablespoons Worcestershire sauce

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1 teaspoon hot sauce

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1 teaspoon Old Bay® seasoning

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1/2 cup mayonnaise

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2 cups shredded Swiss Cheese

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2 tablespoons panko bread crumbs

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1 tablespoon parsley for garnish

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