Cheesy Crab Dip Makes 10-12 servings

Cheesy Crab Dip Makes 10-12 servings was pinched from <a href="http://goboldwithbutter.com/?p=2745" target="_blank">goboldwithbutter.com.</a>
INGREDIENTS
12 ounces lump crabmeat
2 tablespoons butter
2 medium shallots, minced
1 clove garlic, minced
2 (8-ounce) packages cream cheese, at room temperature
1/2 lemon, juiced
4 green onions, chopped
1 tablespoons Worcestershire sauce
1 teaspoon hot sauce
1 teaspoon Old Bay® seasoning
1/2 cup mayonnaise
2 cups shredded Swiss Cheese
2 tablespoons panko bread crumbs
1 tablespoon parsley for garnish
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