"Similar to the traditional casserole, this one pot dish is creamy and delicious and ready in minutes...."
INGREDIENTS
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1 tablespoon vegetable oil
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1 pound boneless, skinless chicken breasts, cubed
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1 yellow onion, diced
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1⅓ cups long grain white rice, rinsed
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1½ cups chicken broth
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¾ teaspoon salt
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¼ teaspoon pepper
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¼ teaspoon garlic powder
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1½ tablespoons all purpose flour
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½ cup milk
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1½ cups shredded cheddar cheese
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2 cups frozen broccoli florets, thawed