Cheesy Chicken and Bacon No-Boil Pasta Bake
"Why boil pasta when you can just cover it in yummy sauce and cook it in the oven? This cheesy chicken and bacon pasta bake is quick, easy and delicious!..."
INGREDIENTS
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1/2 lb uncooked spaghetti, broken in half
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1/2 teaspoon salt
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1/2 lb boneless skinless chicken breasts, cut into bite-size pieces
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2 cups Progresso™ chicken stock (from 32-oz carton)
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8 oz cream cheese, cut in 1-inch pieces, softened
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6 slices bacon, crisply cooked and crumbled
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1/2 cup shredded Parmesan cheese (2 oz)
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1/2 cup Progresso™ Italian style panko crispy bread crumbs
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2 tablespoons butter, melted
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