INGREDIENTS
•
1 - 12 oz package Penne pasta,
•
3 - boneless, skinless chicken breasts
•
¼ tsp. thyme
•
¼ tsp. poultry seasoning
•
salt and pepper to taste
•
2 TB olive oil
•
1 stick butter
•
2 tsp minced garlic
•
4 TB flour
•
3 cups half and half
•
3 cups milk
•
3 cups Kraft Italian Five Cheese Blend w/cream cheese, divided
•
Italian Seasoning, garnish
Go To Recipe