"These grain-free "breadsticks" are made with cauliflower instead of flour. Serve with your favorite marinara sauce.—Nick Iverson, Milwaukee, Wisconsin..."
INGREDIENTS
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1 medium head cauliflower, cut into 1-inch florets (about 6 cups)
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1/2 cup shredded part-skim mozzarella cheese
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1/2 cup grated Parmesan cheese
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1/2 cup shredded cheddar cheese
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1 large egg
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1/4 cup chopped fresh basil
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1/4 cup chopped fresh parsley
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1 garlic clove, minced
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1 teaspoon salt
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1/2 teaspoon pepper
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Marinara sauce, optional