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Pinched!
from
www.kraftrecipes.com
Cheesy Broccoli Toss
INGREDIENTS
•
4 cups frozen broccoli florets
•
1/4 lb. (4 oz.) VELVEETA®, cut into 1/2-inch cubes
•
1/2 tsp. dry mustard
•
1 Tbsp. KRAFT Grated Parmesan Cheese
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3
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