INGREDIENTS
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1 1/2 cups all-purpose flour
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1 1/2 cups (sharp) cheddar cheese
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1 cup milk
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1 cup cooked broccoli, finely chopped
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1/4 cup (1/2 stick) unsalted butter, melted
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1 large egg
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2 tablespoons sugar
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2 teaspoons baking powder
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1/2 teaspoon salt