INGREDIENTS
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1 TBS olive or grapeseed oil 3/4 cup chopped onion
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1 whole jalapeno (your choice if you leave stems and seeds in for heat)
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4 cloves garlic, minced
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1 pound of ground beef
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Salt & pepper (not too much salt b/c of taco seasoning)
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1 cup black beans
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1 can enchilada sauce
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1 packet taco seasoning
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1 1/2 cups shredded cheese
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1/2 cup chopped scallions
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1/2 cup pepper jack or Monterey Jack cheese
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Tortilla chips