"This hearty casserole tastes like lasagna and makes a satisfying meal when served with a green salad and garlic bread. —Ardyce Piehl, Poynette, Wisconsin..."
INGREDIENTS
•
4 cups uncooked medium egg noodles
•
1 pound ground beef
•
3/4 cup chopped onion
•
2 cans (8 ounces each) tomato sauce
•
1/2 teaspoon garlic powder
•
1/2 teaspoon salt
•
1/4 teaspoon pepper
•
1 package (8 ounces) cream cheese, softened
•
1 cup 4% cottage cheese
•
1/2 cup grated Parmesan cheese
•
1/3 cup sliced green onions
•
1/4 cup chopped green pepper
•
Additional Parmesan cheese, optional